Vendors


PRODUCE

Abundant Grace Farm
Flowers, Beans, Beets, Carrots, Lettuce, Garlic, Greens, Tomatoes, Peppers, Potatoes, Zucchini, Onions, Berries, Broccoli, Herbs

Fajardos Produce
Asparagus, Beans, Beets, Berries, Broccoli, Cantaloupe, Carrots, Corn, Cucmbers, Eggplant, Figs, Greens, Herbs, Lettuce, Okra, Peaches, Plums, Watermelon

Gray Lane Farm
Asparagus, beans, berries, broccoli, carrots, hanging baskets, herbs, leeks, lettuce, melons, okra, peas, peppers, pumpkins, zucchini

Sharrah Orchards
Apples, asparagus, berries, corn, peaches, plums

MEAT

Back Creek Farms
Pasture-raised eggs, pork, chicken, turkey. Grass-fed and finished beef, lamb and goat

SWEET TREATS

Honey Bunny Bakery
Honey Bunny Bakery is fresh baked goods made in Montgomery Village.  Cinnamon rolls, Braided Challah and Pecan bites are favorites in the Village.  Dinner rolls, cookies, scones and sweet treats made weekly specifically for the Montgomery Village Farmers Market.  Family owned and run Cottage Food Business.

Kaytering by Kay
Baked breads, cookies, cakes, Key Lime pie, Caribbean juices

Killdeer Valley Cookies
Various assorted fresh baked cookies made with wholesome ingredients
Visiting: June 3, June 10, June 17, June 24, Sept. 2, Sept. 16, Sept. 23, Sept. 30, Oct. 14 and Oct. 21

Stone Hearth Bakery
Fine European style breads and pastries

DRINKS

Origo Coffee
Local family owned & operated coffee company roasting beans from the original homeland of coffee - Ethiopia.

SPECIALTY ITEMS

The Crêpe Shoppe
The Crepe Shoppe serving delicious golden crispy crepes from our innovative, health conscious menu options and seasonal specialties. We collaborate with local vendors for the best, freshest, seasonally available, locally sourced ingredients.

D's Smokehouse BBQ
D's Smokehouse BBQ was founded as a Mobile BBQ and Catering Business. Darryl Holt, a native of Tennessee, the founder, owner and operator of D's Smokehouse BBQ, has always had a passion for food preparation, cooking and watching others enjoy eating his meals. If you have a taste for good Southern Style BBQ, Fried Catfish and homemade southern sides, stop by and give us a try. We serve baby-back ribs, pulled chicken, brisket, pulled pork and much more. You will not be disappointed.
Visiting June 4, June 18, June 25, July 16, July 23, July 30, Aug. 13, Aug. 20 and Aug. 27, Sept. 9, Sept. 23, Oct. 7, Oct. 14, Oct. 21 and Oct. 28

WINERIES

Elk Run Vineyards
Elk Run Vineyards was established in 1979 and is now the third oldest operating winery in Maryland. Two years after looking for a suitable vineyard location around the rural regions surrounding Washington, D.C., the Frederick County location was chosen. It was selected for soil composition, orientation of the land for sun exposure, altitude and its proximity to both Baltimore and D.C.  A bonus was the fact that it sat on a historic property.
Elk Run became a bonded winery in 1983 and is managed by Fred Wilson (viticulturist, enologist and general manager), Julianl Wilson (marketing) and Neill Bassford (assistant winemaker and vineyard manager).  Bob Cecil joined the business in 1987.  He is a Certified Specialist of Wine and focuses on external events like Farmers Markets.
Fred spent several harvest seasons learning the business with Dr. Konstantine Frank in the Finger Lakes of New York.  In 1980 the Wilsons decided to pioneer the first all-vinifera vineyard in Maryland. Grapes planted for whites include: Chardonnay, Riesling, Gewürztraminer, and Pinot Gris. Reds include: Pinot Noir, Cabernet Franc, Cabernet Sauvignon and Syrah.
The name "Elk Run" was chosen for a stream with that name. Elk Run has two vineyards. The original vineyard on the winery site is the Liberty Tavern Vineyard. The property sits on Liberty Road near Libertytown (named for the Sons of Liberty who met there prior to the revolution) and the house was once a tavern. In 1995 Elk Run planted the land across the road that had been original to this farm. The deed of our property on both sides of Liberty Road is registered as "The Resurvey of Cold Friday." Cold Friday was a land grant from the King of England to Lord Baltimore in the early 1700s.  We call the new vineyard Cold Friday to honor this legacy. The total acreage is now roughly 24 acres in vine.
Years of vigilant journal keeping and attention to continued research throughout the east on new methodologies in grape growing has provided good data to help understand the nuances of this growing region. Recent research has convinced Elk Run to more densely plant their vineyards. This permits a lower crop load per vine, which has shown to produce better quality and color in the wine.

We have participated in the Montgomery Village Farmers Market for more than 10 years.  In 2023 we will be bringing our entire product line of approximately 20 wines twice a month.
Visiting: June 10, June 24, July 15, July 29, Aug. 12, Aug. 26, Sept. 16, Sept. 30, Oct. 14 and Oct. 28

Urban Winery
The Urban Winery in Silver Spring, Maryland is located inside the DC Capital Beltway and was the first winery in our region in an urban environment. We offer over 30 wines produced on-site as well as a selection of other hand crafted wines, beers, and spirits produced in the state of Maryland. Our international wine selection represents other small producers from around the globe and features a wide variety of grape expressions for those who truly wish to explore the whole wide world of wine. Our wine shop staff can assist you in selecting the perfect wine to pair with a meal, gift to a friend, celebrate an occasion, or reward yourself for a job well done. In our tasting room you can enjoy a tasting flight and learn more about the wines we make or share a bottle of wine and some light fare in the relaxed atmosphere. Our wine classes can give you an even more in depth look at the incredible world of wine appreciation. Wine making experiences can be booked by those who wish to create their own batch of wine, their own wine story, to share with friends and family.
Visiting: June 3, July 15, Aug. 26, Sept. 16 and Oct. 14

MICROBREWERIES

Mully’s Brewery
Local, fresh hand-crafted beers
Visiting: June 3, June 17, July 1, July 15, July 29, Aug. 12, Aug. 26, Sept. 9, Sept. 23, Oct. 7 and Oct. 21

7 Locks Brewing
Craft. Beer. Simplified.
Visiting: June 10, June 24, July 8, July 22, Aug. 5, Aug. 19, Sept. 2, Sept. 16, Sept. 30,
Oct. 14 and Oct. 28

DISTILLERIES

Baltimore Spirits Co.
Designer spirits from the heart of Baltimore: Whiskey, Gin, Brandy, Amari and more
Visiting: June 10, June 24, July 8, July 22, Aug. 5, Aug. 19, Sept. 2, Sept. 16, Oct. 7, Oct. 14 and Oct. 28

Twin Valley Distillers
Maryland's first urban distillery featuring bourbon, whiskey, rum, vodka, gin and seasonal spirits
Visiting: June 3, June 17, July 1, July 15, July 29, Aug. 12, Aug. 26, Sept. 9, Sept. 23, Oct. 7 and Oct. 21

 

 

Montgomery Village Farmers' Market

OPEN SATURDAYS
9 a.m. to 1 p.m.
June through October


PARKING

Limited parking is available at the market.
Additional parking at Montgomery Village Professional Center.

NO PETS

For health and safety no pets (except service animals) are permitted in the farmers' market.




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